Halal tourism as a civilizational encounter: Islamic values and cultural accommodation in contemporary Japan
Keywords:
Halal tourism, Civilizational encounter, Islamic values, Japan, OmotenashiAbstract
The development of halal tourism in Japan reflects the country's increasing accommodation of the needs of Muslim travelers. However, studies that explain this phenomenon through the lens of civilizational encounter remain limited. This study aims to analyze how Islamic values are negotiated through the development of halal tourism in Japan from the perspective of civilizational encounter. A qualitative library research approach was employed using thematic analysis of scholarly articles, books, government documents, and official publications issued by the Japan National Tourism Organization (JNTO). The findings demonstrate that the religious needs of Muslim travelers have stimulated both institutional and cultural responses, manifested through the provision of prayer facilities, halal services, and omotenashi-based cultural adaptation, thereby creating a mechanism of civilizational encounter that gives rise to an Inclusive Halal Tourism Ecosystem. This study contributes by proposing the Civilizational Encounter through Halal Tourism conceptual framework as a new perspective for advancing halal tourism studies beyond conventional economic and marketing approaches.
Abstrak
Perkembangan halal tourism di Jepang menunjukkan semakin meningkatnya akomodasi terhadap kebutuhan wisatawan Muslim. Namun, kajian yang menjelaskan fenomena tersebut sebagai proses civilizational encounter masih relatif terbatas. Penelitian ini bertujuan untuk menganalisis bagaimana nilai-nilai Islam dinegosiasikan melalui perkembangan halal tourism di Jepang dengan menggunakan perspektif civilizational encounter. Penelitian ini menggunakan pendekatan kualitatif dengan desain studi kepustakaan (library research) melalui analisis tematik terhadap artikel ilmiah, buku, dokumen pemerintah, dan publikasi resmi Japan National Tourism Organization (JNTO). Hasil penelitian menunjukkan bahwa kebutuhan religius wisatawan Muslim mendorong terbentuknya respons institusional dan respons kultural yang diwujudkan melalui penyediaan fasilitas ibadah, layanan halal, serta adaptasi budaya berbasis omotenashi, sehingga menghasilkan mekanisme civilizational encounter yang membentuk Inclusive Halal Tourism Ecosystem. Penelitian ini berkontribusi dengan menawarkan kerangka konseptual Civilizational Encounter through Halal Tourism sebagai perspektif baru dalam kajian halal tourism.
Downloads
References
Adham, K. A., Munawar, A., Shihama, M., & Mahmad Nasir, N. (2026). Government support for halal tourism: A viable system model analysis of the Maldives. Journal of Islamic Marketing, 17(5), 1669–1695. https://doi.org/10.1108/JIMA-10-2024-0455
Adinugraha, H. H., Rahmawati, F., & Andrean, R. (2025). Local cultural transformations in the development of halal tourism in Indonesia and Malaysia. Dampeng: Journal of Art, Heritage and Culture, 1(3), 162–179. https://doi.org/10.70742/dampeng.v1i3.354
Amalia, F. A., & Gunawan, A. I. (2023). Livening up Japan’s halal tourism by captivating Indonesian potential Muslim tourists. Journal of Islamic Marketing, 14(9), 2235–2252. https://doi.org/10.1108/JIMA-04-2022-0106
Aminah, S., & Bhakti, B. A. S. (2023). Multiculturalism in Japan halal tourism: Localizing the concept of halal. Journal of Tourism and Cultural Change, 21(3), 273–289. https://doi.org/10.1080/14766825.2022.2106788
Batuman, B. (2023). Claiming the Neo-Ottoman mosque: Islamism, gender, architecture. In Modernity, memory and identity in South-East Europe (pp. 155–173). https://doi.org/10.1007/978-3-031-08023-4_6
Connaway, L. S., & Radford, M. L. (2021). Research methods in library and information science. Bloomsbury Publishing USA.
Dabamona, S. A., Chompupor, P., & Ghuangpeng, S. (2025). We are ready for halal tourism, aren’t we? Exploring readiness of non-Muslim perspective in Thailand. Journal of Islamic Marketing, 16(5), 1410–1428. https://doi.org/10.1108/JIMA-10-2023-0337
Jeaheng, Y., Al-Ansi, A., & Han, H. (2020). Impacts of halal-friendly services, facilities, and food and beverages on Muslim travelers’ perceptions of service quality attributes, perceived price, satisfaction, trust, and loyalty. Journal of Hospitality Marketing & Management, 29(7), 787–811. https://doi.org/10.1080/19368623.2020.1715317
Kodir, A., Karim, A., & Paksi, C. D. K. (2019). Current issues of halal tourism: Case study in Japan. Proceedings of the 1st International Conference on Social Knowledge Sciences and Education (ICSKSE 2018). https://doi.org/10.2991/icskse-18.2019.2
Kuboyama, T. (2020). “Omotenashi” must comprise hospitality and service: The importance of a clinical approach to practice and science in the service industry. In Communications in Computer and Information Science (Vol. 1189, pp. 34–53). https://doi.org/10.1007/978-981-15-3118-7_3
Leingpibul, T., Newell, S. J., Nakamori, T., & Han, B. T. (2025). The role of omotenashi in developing committed customer relationships in Japanese retail establishments. The International Review of Retail, Distribution and Consumer Research, 35(5), 625–651. https://doi.org/10.1080/09593969.2025.2515421
Muhyidin, A., Imam, M., Edwin, D., & Yusra, A. (2025). Halal tourism policy in the Southeast Asian countries. SOSHUM: Jurnal Sosial dan Humaniora, 15(1), 10–18. https://doi.org/10.31940/soshum.v15i1.10-18
Papastathopoulos, A., Koritos, C., & Mertzanis, C. (2021). Effects of faith-based attributes on hotel prices: The case of halal services. International Journal of Contemporary Hospitality Management, 33(8), 2839–2861. https://doi.org/10.1108/IJCHM-01-2021-0044
Purwandani, I., & Yusuf, M. (2024). Localizing Indonesian halal tourism policy within local customs, Qanun, and marketing. Journal of Policy Research in Tourism, Leisure and Events, 16(2), 246–264. https://doi.org/10.1080/19407963.2021.1996382
Putri, K. A., & Widagdo, S. (2024). Culinary service adaptation strategies for Muslim tourists: A case study of Hotel Yamamoto, Japan. Jurnal Sosiologi Reflektif, 19(1), 121–146. https://doi.org/10.14421/rezxka59
Rahmawati, Y., Alhassan, U., A’la, A. M., & Rosyidi, L. N. (2025). Empirical study on the determinants of Muslim tourists’ visit to Japan: Do Muslim-friendly facilities and culture matter? Journal of Islamic Marketing, 16(2), 353–372. https://doi.org/10.1108/JIMA-07-2022-0188
Ranasinghe, R., & Cheng, L. (2018). Tourism-induced mobilities and transformation of indigenous cultures: Where is the Vedda community in Sri Lanka heading to? Journal of Tourism and Cultural Change, 16(5), 521–538. https://doi.org/10.1080/14766825.2017.1393081
Rasam, Z., Zuhdi, M. L., & Aminah, S. (2024). Fiqh aqalliyah as a legal alternative to halal standardization in Japan as a non-majority Muslim country. Indonesian Journal of Islam and Muslim Societies, 14(1), 177–202. https://doi.org/10.18326/ijims.v14i1.177-202
Ruiz-Muñoz, D., Sánchez-Sánchez, A. M., & Sánchez-Sánchez, F. J. (2025). Challenges and opportunities for halal tourism. Journal of Islamic Accounting and Business Research. https://doi.org/10.1108/JIABR-07-2024-0276
Said, M. F., Adham, K. A., Muhamad, N. S., & Sulaiman, S. (2022). Exploring halal tourism in Muslim-minority countries: Muslim travellers’ needs and concerns. Journal of Islamic Marketing, 13(4), 824–842. https://doi.org/10.1108/JIMA-07-2020-0202
Suswanta, Sundari, C., & Alqarni, W. (2023). Comparison of Muslim-friendly tourism policies in Indonesia, Thailand, and Japan. In Proceedings of the International Conference on Social and Politics (ICSP 2023) (pp. 321–339). https://doi.org/10.2991/978-2-38476-194-4_34
Takeshita, S. (2020). Halal certification or ingredient disclosure. Journal of Islamic Marketing, 11(3), 765–781. https://doi.org/10.1108/JIMA-07-2018-0129
Terry, G., Hayfield, N., Clarke, V., & Braun, V. (2017). Thematic analysis. In The SAGE Handbook of Qualitative Research in Psychology (pp. 17–37).
Yamashita, Y. (2022). Islam and Muslims in “non-religious” Japan: Caught in between prejudice against Islam and performative tolerance. International Journal of Asian Studies, 19(1), 81–97. https://doi.org/10.1017/S1479591421000012
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Wahyu Setiawan, Wahyuningsih Supriyani, Amirul Bakhri (Author)

This work is licensed under a Creative Commons Attribution 4.0 International License.
All articles published in Mishkat: Journal of Theology and Civilization are licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0).
Under this license, users are free to:
-
Share — copy and redistribute the material in any medium or format.
-
Adapt — remix, transform, and build upon the material for any purpose, including commercial purposes.
Under the following terms:
-
Attribution — Appropriate credit must be given to the author(s), a link to the license must be provided, and any changes made must be indicated. Attribution should not suggest that the author or journal endorses the use of the work.
No additional restrictions may be applied that would legally restrict others from doing anything the license permits.
For more information about this license, please visit:
https://creativecommons.org/licenses/by/4.0/